Wedding Cake Trends

With the change in weddings and more couples opting for theme weddings, the evolution has also affected the way in wedding cakes are made and designed.

For instance, to add on to the beach theme wedding, seasonal or tropical fruits or tropical flowers may be used in decorating the cake.

It is no longer a one flavor monotonous cake. Nowadays, it is getting increasingly popular to get multi flavor cakes for the various layers. But chocolate is usually the base layer as it is the heaviest!

The traditional plastic groom and bride are also being replaced by monogram or flowers used at the top of the decoration to suit the theme of the wedding.

In warm climates, white chocolates are shaped to match the wedding theme to avoid melting. E.g, you may opt for sea shell shaped or surf board shaped chocolates if you are have a beach theme destination wedding. Alternatively if you are having a white fairytale wedding, you could use chocolate flakes as snow.

More personalized cakes are in trend! Groom’s cakes are now being tailor made to suit and reflect the personality of the groom and are given out at the rehearsal dinner or in conjunction with the wedding cake at the wedding ceremony.

Simple, classic design is the in thing now!

Use of other decorative mediums such as fabric or ribbons or laces to match the overall wedding decoration!

Some designs!

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